Sushi

Sushi - The Easy Way

your favorite types of sushi! now you can make them at home easily!

Just $6.99 with FREE shipping

Recipes and instructions for everything you see here and a lot more!

You don't have to please a Japanese sushi chef to be able to make this wonderful cuisine yourself!

This CDRom e-book contains page after page of recipes, simple instructions, colorful pictures (including step-by-step "how to" photos showing the steps for making maki rolls, hand rolls and much more!)

It also includes every recipe and instruction in a separate printer-friendly file for your convenience.

Collected from chefs the world over,
edited and tested for the home kitchen by longtime cooking teacher
Wayne Keyser
(formerly of Open University of Washington, D.C.)

Look at all you get!
(Be sure to see the free sample pages with the UNDERLINED link!)

Preparing to Cook Cooking Sushi Rice

Nigiri Sushi (rice balls topped with fish)

Maki Sushi (rolls of all types) Chirashi Sushi Bowl

Temaki Hand Rolls Oshi (pressed) Sushi

Inari Pockets Boat Sushi Onigiri "Sandwiches"

Side Dishes

— Plus extensive pages on —

Types of Sushi Sushi Etiquette About the Rice Tools You Need

Mise en Place (Basic Ingredients) Example Sushi Bar Menu

How to Shop at an Asian Market Health Issues

No special programs are needed to read this e-book.
It's like a "website on a disk."
Just put it in your CD drive and it opens automatically in your browser.
Many megs of text, colorful illustrations & music bring it to life for you!

PC Compatible only - Not Mac compatible

But, just so you know … it's all exquisitely designed with a view to good taste.
No "html tricks for the sake of tricks," no flashy special effects,
just the modern electronic equivalent of a fine paper edition. <

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